We have exciting news to share but we still need to work on the post for it. Hopefully, in the next few days!

In the meantime, I’m able to get back into baking, which makes me happy.

Today, I made this Potato Bread Recipe using the dough cycle of my bread maker for the first rise. Then, I followed the rest of the recipe using two loaf pans. I think I might need to buy some bread flour because these loaves are pillowy soft from all-purpose flour, which she mentions in the recipe. I’m still happy with how these turned out though and am very glad they didn’t collapse, which happened to me yesterday with my bread maker!

I hope everyone has a great weekend!

-Lynn

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  1. threewondrousacreshomestead

    Potato bread is so delicious! I miss it!

    1. Lynn-Marie

      Potato bread is probably my favorite bread! Especially Hawaiian!

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