One of the many things that grows well in San Diego County is oranges. There are many orange groves in the more rural parts of our county. This is a prime time of year for buying juicy perfectly ripened oranges.
I bought several pounds of Valencia oranges at one of the local farmers market. The oranges actually turned out to be to juicy! Whenever I tried to peal one my hands would be covered in juice. So I decided to put that juice to good use and make sorbet.
I really wish I had more pictures. I always think that after I am done. I should have taken some of the oranges.
I first made a simple syrup. Place water and sugar in a small pot. Over medium heat, boil until the sugar dissolves. How long this takes depends on how much you are making. Once the sugar is fully incorporated into the water, remove the pot from the heat and allow to cool.
While the simple syrup is cooling, juice the oranges. I ended up with 2 cups of orange juice, so I doubled the recipe.
Mix the juice into the simple syrup. I like to put the juice mixture into the refrigerator to get cold. This isn’t mandatory, but I think it makes the sorbet chill better in the ice cream mixer.
Place the juice mixture into an ice cream mixture and churn according to the manufacturer instructions.
The oranges I used were very sweet, so this ended up being a sweet sorbet. There was a bit of a citrus tanginess, but not much.
In a small saucepan over medium heat, combine the water and sugar, and boil until the sugar dissolves, stirring constantly. Remove from heat and allow to cool. Stir in the orange juice. Transfer to ice cream maker and churn according to manufacturer instructions. When the sorbet has frozen (it will still seem quite soft), transfer to a storage container, cover tightly and freeze until ready to serve. The sorbet will solidify in the freezer.
Last year, I didn’t have a chance to write about the San Diego County Fair itself. So this year, I decided to take as many pictures as I could while we were there and write about our favorite parts! I will try to write about the Zucchini Race in a separate post. Hopefully, I will get to it!
Because we were “exhibitors,” we were able to enter through a different gate that had no line to get into the fair. That alone is one of the big pluses of entering the Zucchini Race every year!
After checking in at the agricultural building with the boys’ zucchini cars, we walked around to look at all the different displays located in the area.
We always seem to come to the fair during chicken week. So those were the small animals on display this year.
I’m afraid these displays of chickens are what got us started on eventually wanting a chicken coop!
This is the hydroponics display. It is different every year. But it is always beautifully set up.
After the races at 11 AM, we head out into the main part of the fair. We always gravitate away from the all the rides and carnival games… but there is one thing you just cannot avoid: Fair Food!
Somehow, we always end up at Chicken Charlie’s. This year’s interesting offering: A Krispy Kreme fried chicken ice cream sandwich…
The menu at Chicken Charlie’s!
Meet the Krispy Kreme Triple Cheeseburger. It doesn’t sound like it should taste good but it does! It tasted so good that the kids ate it all up and didn’t leave any for Josh! It is kind of expensive ($10.99 for one), which is why we only bought one and all seven of us shared it.
The fair special for our sides: french fried onion rings, fried zucchini, and chicken tenders. Lots more of the fried zucchini than anything else… and only Josh and I liked it. Silly kids don’t like their veggies even when they’re deep fried!
One of many ice cream vendors at the fair. The signage here is always a little bit overwhelming!
I still remember coming to the fair with my parents and my brother when I was a teenager, and getting frozen cheesecake dipped in chocolate on a stick. I should have gotten one just for old times’ sake. But Corran and I really wanted funnel cake instead. The rest of the family got ice cream.
Our favorite part of the fair: The Garden Show! Josh likes to walk through here and get ideas for our yard.
Since this year’s theme was the Old West, the displays weren’t quite as vibrant as in past years. I still loved them anyway.
I love this part of the garden show! It is called the Children’s Garden, and we take our kids here every year. They have different activities for kids about eating healthy, and learning about fruits and vegetables. They even get to go home with a small plant. Last year, we came home with a few tomato plants and they gave us so many yummy cherry tomatoes! This year, the kids came home with bell pepper plants and beefsteak tomato plants.
The kids digging for gold nuggets so that they can each bring home a plant! Gwen LOVED this activity. She has always enjoyed playing in the dirt. There were also craft activities on the other side of the garden, like coloring and making a ladybug out of egg carton pieces.
I love to walk around and look at all the plants on display in the children’s garden. There are fruit trees, berry bushes, and all sorts of raised beds full of edible plants.
I had to take a picture of this flower rainbow. Just lovely.
One of the many peaceful displays at the garden show. So inviting!
My kids loved this model railroad display. It must have taken a lot of time and effort to set this up!
Another annual visit to the Gem and Mineral Show in Mission Tower. Every year we come here to look at rocks. This is Matthias’ favorite place. He has always been our family rock hound.
They have these grab bags for sale every year too! The kids always enjoy opening up their bags when we get home to see what interesting rocks or fossils they received. Two of my kids also got a free polished rock from the vendor. Gwen held tight to hers for the rest of our day.
I had to take a picture of these small animal carvings! They really are very tiny!
Our next stop was the home and hobby building, which is right next door to Mission Tower. We had never actually been in here before, but I’m glad we were able to this year! It is full of collections of different objects: rockets, disneyland pins, quilts, matchbooks, Star Trek memorabilia, even fake plastic food. If you can collect it, it was probably here! The baked goods competition was also here (my secret reason for wanting to come take a look). I am considering entering next year.
I hope you have enjoyed reading about our trip to the fair. I know that there are no pictures of the rides, but they would have been quite expensive for all the kids to ride everything (although some years we have gone on the rides and they are a lot of fun too!). Usually for our family, the fair is a place to learn and still have fun!
Today I have a few garden pictures. The plants are growing well since the weather has been warm with a lot of sun.
The strawberry plants haven’t died and are actually producing fruit. I think I picked this berry a day or two early because it was a bit sour.
The almonds are big and fuzzy right now. As they mature they will shrink and turn brown.
I think it will be time to eat this broccoli soon.
Our pomegranate tree has so many flowers. I can’t wait for fall when we will have ripe pomegranates.
We had more rain this year then any year in over a decade. Due to that we many flowers and green plants still. I tried to take some pictures while working this week.
We have recently bought a new larger fish tank. We got guppies among other fish. One of our guppies had babies a few days ago. They are tiny and like to hide under a chunk of driftwood so they are not eaten. I tried to get pictures but it was difficult because they move often and quickly.
I’m not sure if I posted about our results from San Diego Comic-Con Returning Registration, but here is the gist: Currently, Josh and I do not have passes for the same days at Comic-Con, which kind of defeats the purpose of us going. You know, together time and geeking out about all the things at the same time.
Yesterday, we got our e-mails about Open Registration. This year, it will be on April 8th at 9 AM. That day is going to be busy for us (birthday party for our twin nephews at 10 AM then our oldest is in a band concert at 6 PM), but hopefully, either Josh can get Friday and Saturday passes, or I can at least get just a Thursday pass.
I will say this though. Even if we don’t get to actually attend Comic-Con, I’m pretty sure that we will be be downtown at least one of those days. For three years, we just went downtown during Comic-Con with our kids and there were so many things to do outside the convention center that it really didn’t matter that we didn’t have passes. In fact, I’m hoping to write a post about that: Things to Do Outside Comic-Con when You Can’t Actually Go to Comic-Con. And it is a surprisingly long list!
Ever since we moved into our house, Lynn has wanted me to plant an apple tree. I have always been recalcitrant because I didn’t think that apples would grow in our part of San Diego County. It is warm here year round with little of the cool hours that apples typically need to grow.
A few months ago we went to the City Farmers Nursery in San Diego. I saw that they had a few types of apples for sale, and even some apple trees with fruit hanging on them as examples that apples can grow in San Diego. I did some research and I think that the Anna apple tree is that best type for us to grow. Annas need few chill hours, and are self fertile. These characteristics make this an excellent tree for a half acre suburban San Diego lot.
As usual planting a tree took me much longer then I hoped. Our dirt is heavy with clay, so I had to use my jackhammer just to make a 2.5 – 3 foot deep hole. I didn’t just want to put the clay back into the hole around the tree, so I had to come up with a way make the dirt better. I have been reading about hugelkultur, which is a way of using branches and wood to build up mounds for planting. Over time the wood rots and provides nutrients for the plants. Building these mounds isn’t ideal in a suburban lot, but I hoped to simulate it by filling my hole with old wood. I have a lot of it laying around from getting our ash tree cut down, so I layered some of that wood in the hole. I used compost to fill in the cracks between the wood, and then used compost and peat moss to build up a mound around the root ball of the tree. By building up where I planted the tree a little I will be able to put in several inches of wood chips for when I water the tree.
I really don’t know what to expect from this tree. I know that citrus grows well here with little to know effort needed once the tree is established. I don’t think I have ever seen an apple tree growing around where we live, so I will be truly curious to see what I get out of this little tree.